MASTER THE ART OF
Professional Baking
Intimate hands-on workshops, self-paced global video modules, and dedicated youth programs. Designed to build technical mastery and inspire culinary legacies.
Adult Masterclasses
Saturday intensive sessions in bread chemistry, laminations, and dough scaling.
Kids Camps (5-11)
Intimate summer modules introducing kitchen safety, measuring, and cupcake designs.
Teens Camps (12-17)
Teens advanced culinary curriculum: Classic pastry builds and business structures.
Online Pastry Academy
Lifetime self-paced high-definition video modules, printable worksheets, and tools.
Active Academy Catalog
Refine options to find in-person schedules or unlock instant video modules
Artisanal Sourdough Masterclass
Learn to cultivate wild yeast, master hydration percentages, and bake pristine crusty sourdough boules with deep Venezuelan-soul flavors.
Luxury Pastry & Croissant Mastery
Unlock the secrets of perfect lamination, butter layering, and golden proofing to create professional melt-in-your-mouth croissants.
Mini Chefs Cooking Camp (Group 1)
Fine motor skills development, safe knife cuts introduction, basic flavor profiles, and creative artisanal pastry baking.
Junior Gastronomy Culinary Camp (Group 2)
Advanced knife precision, complex cooking methods, aesthetic plating, acid/fat balancing, and international fine pastry.
Abeu-Saleh Signature Pastry Academy
Join Chef Jennifer in this comprehensive high-definition video masterclass covering our signature family recipes, Venezuelan soul pastry, and advanced techniques.
LEARN FROM HOME · LIFETIME ACCESS
Our signature baking techniques can be mastered from anywhere in the world. Includes 12 high-definition video modules, step-by-step printable recipes, temperature worksheets, and direct community chat rooms to review your results.
HOW TO SECURE YOUR ACADEMY SEAT
Refine Format
Select between an intimate In-Person Studio Saturday workshop or self-paced Video Masterclasses.
Reserve Ticket
Book your class. To secure physical seats, only a minimal deposit ($20 - $30) is required today.
Access and Aprons
Check out securely. Receive confirmation, step-by-step worksheets, and your official Yellow Apron on entry!
SECURE SUMMER CAMP 2026
De Lunes a Viernes · 09:00 AM a 02:00 PM. Sibling discounts and Referral credits are calculated automatically in the summary below.
Daily Schedule: 09:00 AM - 02:00 PM
Step 01. Select Camp Weeks
Step 02. Number of siblings
Founder &
Head Chef
MEET JENNIFER
Abeu-Saleh
“Baking is not just about exact grams and degrees; it is about stories, heritage, and the exact physical touch that brings dough to life.”
With over 20 years of active culinary craftsmanship spanning Venezuela, Panama, Colombia, and now Canada, Chef Jennifer Abeu-Saleh has guided more than 3,200 students through the art of pastry making, cake architecture, and artisanal baking.
As the heart of ABEU-SALEH, Jennifer designs every curriculum personally, blending classic European precision with authentic Latin warmth, ensuring each class is highly technical yet incredibly welcoming and rewarding.
Class Mandates & Safety Protocols
Allergy Disclosure
Gluten, dairy, wheat, eggs, and tree nuts are processed actively inside our Mahogany studio.
Cancellation Period
All booking deposits are non-refundable. A minimum of 15 days notice is required for cancellations or transfers.
Bilingual & Small Groups
Bilingual classes (Spanish/English) matching small sizes (max 8 students) for ultimate personalization.