Description
Our signature soft, snail-shaped rolls. A masterclass in artisanal dough fermentation. Every piece is hand-sculpted in our Grand Studio Scale (~115g / 4oz), ensuring a substantial, moisture-rich gourmet experience. Filled with Colombian Panela and Cinnamon, and topped with a touch of hand-grated salty cheese and syrup for that authentic sweet-and-savory Venezuelan heritage profile.


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