A tropical getaway captured in every slice. We take our rich coconut sponge and layer it with sun-ripened Mexican Pineapple preserves, which we cook down in-studio to ensure the perfect balance of sweetness and tang. This is a juicy, exotic cake that transports you directly to the warmth of the Riviera through the authentic taste of the tropics. It is a handwritten postcard from paradise, written in the universal language of fruit and island breezes.
Cutting Guide — 8" Round
This guide will be emailed after your order is confirmed
